IFSE Culinary Institute
“every time we learn something new, we ourselves become something new”




“every time we learn something new, we ourselves become something new”
Professional Courses of Italian Cuisine and Pastry
The only Culinary Institute in Italy to have obtained the recognition of Italian Excellence by the General Secretariat of the Italian Republic.
valid internationally
in Restaurants and Pastry Laboratories
between school and work
in the working world
Innovative Equipment
Professional trainers
with companies in the sector
in Professional Training
Virtual Tour of the Cooking and Pastry School
We want to give each of you a personal welcome with our teaching consultants, for a dedicated informative interview that can provide answers to your questions, solve any doubts and find the most suitable solution for our future student.
Every student has different needs, we are here to listen to them and provide you with all the support you need for a conscious choice.
Set up an individual informative interview today without obligation: you will have the opportunity to visit our structure and have all the useful information to make a choice that will change your future!